Palumbo Foods

Being conveniently located in the "Mushroom Capital of the World", Kennett Square, PA, Tony Palumbo formed Palumbo Foods in 2008 in an effort to provide a better life for his family. During his childhood, Tony's father owned mushroom houses (farms) where Tony worked. His father taught him everything there is to know about mushrooms and he is passing that knowledge along to his own children. Palumbo Foods continues to thrive by relying on quality mushrooms and quality people.